Category Archives: Food

CHALLENGES AS OPPORTUNITIES

I am a lifelong artist, a mother, businesswoman, and yachtswoman. In my 80’s I became an author of the book Keeping Ahead of Winter.  I am active, I am happy, I am old, thus an expert on aging. People ask … Continue reading

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GEMS I LEARNED ALONG THE WAY

I have lived a very long time and feel obliged to pass on gems I learned along the way. Use what you want and throw the rest of my expertise away. I don’t guarantee eternal youth. When I was young … Continue reading

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HOW OLD DO YOU HAVE TO BE TO BE CONSIDERED OLD—OR VERY OLD?

MY QUALIFICATIONS: I am active. I am happy. I am old. Certification: Birth Certificate—It says I was born in 1915 and in 6 weeks I’ll be 96. When I was in my forties I complained to the doctor that I … Continue reading

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